Shrimp Curry

Shrimp Curry

Ingredients:

Shrimp (Prawns) - 1 lb

Curry leaves - 6-7

Red Chilli - 3

Cumin Seeds - 1 Tb Spoon

Mustard Seeds - 1 Tb Spoon

Onions - 2-3 (small)

Green Chilli - 4

Ginger Garlic Paste - 1 Tea Spoon

Oil & Salt - To Taste

Preparation:

First heat a pan and add oil, cumin seeds, mustard seeds, curry leaves, Red Chilli and fry them for 5 mins.

 Then add finely chopped onion and green chilli to this and fry for 5 more mins.

Add ginger garlic paste and fry this mixture until the raw flavor goes from ginger garlic paste.

Then add turmeric powder, salt and chilli powder to this and fry for 2 mins. Then add the shrimp and add water to it and cook it till the shrimp is nicely cooked.

If you want it like a gravy then add more water and onions.

It will be very good with rice and also with Chapathi.